The Department of Animal Sciences offers the Certificate in Beef Production Systems to students majoring in Animal Science. This certificate prepares students for careers that require specialized training in all facets of beef production including genetic selection, seedstock merchandising, cow-calf production and management, feedlot management, beef processing, and marketing of beef products (retail and food service).
Effective Spring 2017
A minimum grade of C (2.000) is required in each course with the traditional grade mode and a Satisfactory for each course with the S/U grade mode.
Additional coursework may be required due to prerequisites.
|ANEQ 300N||Topics in Animal Sciences: Seedstock Merchandising||2|
|ANEQ 470||Meat Processing Systems||4|
|ANEQ 476||Feedlot Systems||3|
|ANEQ 478||Beef Systems||3|
|ANEQ 487A||Internship: Animal 1||1|
|Program Total Credits:||13|
Internship in beef production systems.