No new students are being admitted into this concentration. Students interested in this area of study should visit the Major in Horticulture, Controlled Environment Horticulture Concentration.
Effective Fall 2019
Freshman | |||
---|---|---|---|
AUCC | Credits | ||
AGRI 192 or 292 | Orientation to Agricultural Systems Transfer Seminar | 1 | |
BZ 120 | Principles of Plant Biology (GT-SC1) | 3A | 4 |
CO 150 | College Composition (GT-CO2) | 1A | 3 |
HORT 100 | Horticultural Science | 3A | 4 |
MATH 117 | College Algebra in Context I (GT-MA1) | 1B | 1 |
MATH 118 | College Algebra in Context II (GT-MA1) | 1B | 1 |
MATH 124 | Logarithmic and Exponential Functions (GT-MA1) | 1B | 1 |
Select one group from the following: | 5-9 | ||
Group A: | |||
Fundamentals of Chemistry (GT-SC2) | 3A | ||
Fundamentals of Chemistry Laboratory (GT-SC1) | 3A | ||
Group B: | |||
General Chemistry I (GT-SC2) | 3A | ||
General Chemistry Lab I (GT-SC1) | 3A | ||
General Chemistry II | |||
General Chemistry Lab II | |||
Arts and Humanities | 3B | 3 | |
Diversity and Global Awareness | 3E | 3 | |
Electives | 0-4 | ||
Total Credits | 30 | ||
Sophomore | |||
AREC 202 | Agricultural and Resource Economics (GT-SS1) | 3C | 3 |
BZ 223 | Plant Identification | 3 | |
HORT 260 | Plant Propagation | 4 | |
SOCR 240 | Introductory Soil Science | 4 | |
SPCM 200 | Public Speaking | 3 | |
Select one course from the following: | 3-4 | ||
Business Computing Concepts and Applications | |||
Personal Computing | |||
Arts and Humanities | 3B | 3 | |
Historical Perspectives | 3D | 3 | |
Electives | 3-4 | ||
Total Credits | 30 | ||
Junior | |||
BSPM 302 | Applied and General Entomology | 2 | |
BSPM 303B | Entomology Laboratory: Horticultural | 1 | |
BSPM 361 | Elements of Plant Pathology | 3 | |
CHEM 245 | Fundamentals of Organic Chemistry | 4 | |
HORT 310 | Greenhouse Management | 4B | 4 |
HORT 322 | Herbaceous Plants | 3 | |
HORT 486A1 | Practicum: Floriculture | 2 | |
HORT 4872 | Internship | 3 | |
Horticulture Electives (see list below) | 3-4 | ||
Advanced Writing | 2 | 3 | |
Total Credits | 28-29 | ||
Senior | |||
BZ 440 | Plant Physiology | 3 | |
HORT 412 | Floriculture Crops | 4 | |
HORT 454 | Horticulture Crop Production and Management | 4A,4C | 2 |
HORT 486A3 | Practicum: Floriculture | 2 | |
MGT 305 | Fundamentals of Management | 3 | |
SOCR 330 | Principles of Genetics | 3 | |
AREC 3XX or AREC 4XX | 3 | ||
Horticulture Electives (see list below) | 3-4 | ||
Electives4 | 7-9 | ||
Total Credits | 31-32 | ||
Program Total Credits: | 120 |
Horticulture Electives
Code | Title | Credits |
---|---|---|
HORT 321 | Nursery Production and Management | 4 |
HORT 331 | Landscape Design | 2 |
HORT 341 | Turfgrass Management | 3 |
HORT 401 | Medicinal and Value-Added Uses of Plants | 3 |
HORT 441 | Turfgrass Science | 3 |
HORT 451 | Vegetable Crop Management | 3 |
HORT 452 | 1 | |
HORT 453 | Principles of Fruit Crop Management | 3 |
HORT 460/SOCR 460 | Plant Breeding and Biotechnology | 3 |
HORT 464A | Arboriculture | 3 |
HORT 476 | Environmental Plant Stress Physiology | 3 |
HORT 571 | Soil-Plant-Water Relations/Water Stress | 3 |
- 1
All junior-level floriculture majors are required to register for at least two credits of HORT 486A for one term.
- 2
For internship requirements, refer to departmental policy.
- 3
All senior-level floriculture majors are required to register for at least two credits of HORT 486A for one term.
- 4
Select enough elective credits to bring the program total to a minimum of 120 credits, of which at least 42 must be upper-division (300- to 400-level).
Freshman | |||||
---|---|---|---|---|---|
Semester 1 | Critical | Recommended | AUCC | Credits | |
BZ 120 | Principles of Plant Biology (GT-SC1) | 3A | 4 | ||
CO 150 | College Composition (GT-CO2) | 1A | 3 | ||
MATH 117 | College Algebra in Context I (GT-MA1) | X | 1B | 1 | |
MATH 118 | College Algebra in Context II (GT-MA1) | 1B | 1 | ||
MATH 124 | Logarithmic and Exponential Functions (GT-MA1) | 1B | 1 | ||
Select one course from the following: | 1 | ||||
Orientation to Agricultural Systems | |||||
Transfer Seminar | |||||
Select one group from the following: | 5 | ||||
Group A: | |||||
Fundamentals of Chemistry (GT-SC2) | 3A | ||||
Fundamentals of Chemistry Laboratory (GT-SC1) | 3A | ||||
Group B: | |||||
General Chemistry I (GT-SC2) | 3A | ||||
General Chemistry Lab I (GT-SC1) | 3A | ||||
Total Credits | 16 | ||||
Semester 2 | Critical | Recommended | AUCC | Credits | |
HORT 100 | Horticultural Science | 3A | 4 | ||
Select one group from the following: | 4 | ||||
Group A: | |||||
Group B: | |||||
General Chemistry II | |||||
General Chemistry Lab II | |||||
Arts and Humanities | 3B | 3 | |||
Diversity and Global Awareness | 3E | 3 | |||
CO 150, AUCC 1B (Quantitative Reasoning), and BZ 120 must be completed by the end of Semester 2. | X | ||||
Total Credits | 14 | ||||
Sophomore | |||||
Semester 3 | Critical | Recommended | AUCC | Credits | |
AREC 202 | Agricultural and Resource Economics (GT-SS1) | 3C | 3 | ||
BZ 223 | Plant Identification | 3 | |||
SOCR 240 | Introductory Soil Science | 4 | |||
Arts and Humanities | 3B | 3 | |||
Historical Perspectives | 3D | 3 | |||
Total Credits | 16 | ||||
Semester 4 | Critical | Recommended | AUCC | Credits | |
HORT 260 | Plant Propagation | 4 | |||
SPCM 200 | Public Speaking | 3 | |||
Select one course from the following: | 3-4 | ||||
Business Computing Concepts and Applications | |||||
Personal Computing | |||||
Electives | 3-4 | ||||
Total Credits | 14 | ||||
Junior | |||||
Semester 5 | Critical | Recommended | AUCC | Credits | |
BSPM 302 | Applied and General Entomology | 2 | |||
BSPM 303B | Entomology Laboratory: Horticultural | 1 | |||
HORT 310 | Greenhouse Management | X | 4B | 4 | |
HORT 322 | Herbaceous Plants | 3 | |||
Horticulture Elective (See Department List on Concentration Requirements tab) | 3-4 | ||||
Total Credits | 13-14 | ||||
Semester 6 | Critical | Recommended | AUCC | Credits | |
BSPM 361 | Elements of Plant Pathology | 3 | |||
CHEM 245 | Fundamentals of Organic Chemistry | 4 | |||
HORT 486A | Practicum: Floriculture | 2 | |||
HORT 487 | Internship | 3 | |||
Advanced Writing | 2 | 3 | |||
Total Credits | 15 | ||||
Senior | |||||
Semester 7 | Critical | Recommended | AUCC | Credits | |
HORT 412 | Floriculture Crops | 4 | |||
MGT 305 | Fundamentals of Management | 3 | |||
SOCR 330 | Principles of Genetics | 3 | |||
Horticulture Elective (See Department List on Concentration Requirements tab) | 3-4 | ||||
Elective | 3 | ||||
Total Credits | 16-17 | ||||
Semester 8 | Critical | Recommended | AUCC | Credits | |
BZ 440 | Plant Physiology | X | 3 | ||
HORT 454 | Horticulture Crop Production and Management | X | 4A,4C | 2 | |
HORT 486A | Practicum: Floriculture | X | 2 | ||
AREC 3XX or AREC 4XX | X | 3 | |||
Electives | X | 4-6 | |||
The benchmark courses for the 8th semester are the remaining courses in the entire program of study. | X | ||||
Total Credits | 14-16 | ||||
Program Total Credits: | 120 |